Department of Food Processing Technology


Gowsika Selvanayagi
Hindustan Coca-Cola Beverages Pvt Ltd, Bangalore

Life at Karunya University has been the best phases of my life. I graduated with B.Tech in Food Processing and Engineering (2013-2016), as the department topper. Food Processing and Engineering is one of the most interesting departments. During the period of the course, I got to learn about the food products that we consume on a daily basis. The department offers real-time hands-on experience, industrial exposure along with lecture series as well as internships in various industries. The department houses pilot scale equipment enabling us to understand and implement many food processes. I also learnt about how the food products are processed along with their commercial parameters. I am currently working as Quality associate, Hindustan Coca-Cola Beverages Pvt Ltd, Bangalore.

Fern Sara Benjamin
Danson Foods Pvt Ltd, Navi Mumbai

I am Fern Sara Benjamin of Food Processing and Engineering (2015-2019) batch. All that I experiencing now is a blessing from Karunya Deemed University. We students at Karunya are blessed to be a blessing to everyone. Besides academics, we were all trained to be a professional with values and ethics in life. Prayers can move mountains! And the prayers at Karunya has made me now to come out in flying colours. With the help my faculty I was placed in Danson Foods Pvt Ltd, Navi Mumbai. I thank my faculties for putting efforts to groom us and the teaching methodologies backed up by practical skills are now helping me to carry out my career. I thank Christ that, he chose me one among the million to be a part of Karunya.